So happy to share the news! My sweet friend, Kristin Davis, is running her own baking company, Spin Kitchen. After a few years of battling food issues, she decided to get down to business and find out what was going on inside her body! She recently had some serious tests done and discovered she had to make a change with her menu. Not happy with the food alternatives in the stores, she ventured out, bought some cookbooks and began baking delicious goods. Her goods are free of a lot of “stuff”…. gluten free and dairy free are on the top of the list. There’s nothing artificial, and I can pronounce the ingredients! (lol) I am so lucky to be her friend because I get to taste test a lot of the baked goods! I love that Kristin tweaks the recipes and adds her own twist. She’s not afraid to try something different and is always open to suggestions! I am so happy for her! She will rock the Bend baking scene!
She also has a Wonder Worman Worm bin filled with wigglers! Of course these wigglers will be munching on her fruit and veggie scraps. Oh to be a worm in a test kitchen!
